El Gordo Peruvian Eatery Menu

Fresh sea bass marinated in lime juice served the Peruvian traditional way with onions, sweet potato, Peruvian corn and cancha.

Tender potatoes drizzled with a creamy sauce made from cheese and Peruvian aji amarillo. Not spicy and bursting with Rich flavors. A Peruvian favorite that's simply irresistible.

Fried yucca in Peruvian creamy cheese sauce

Deep-fried potato croquette stuffed with meat, eggs, & raisins

Salchipapas is the ultimate Peruvian street food comfort dish. Imagine crispy golden fries topped with juicy, pan-fried chicken sausages, all paired with our signature green sauce!

Shrimp marinated with lime juice, zesty and delicious. Served with sweet potato, Peruvian corn and red onions.

This one is for the bold foodies...heart beef skewers served with Potato & Peruvian corn and a drizzle of huancaina sauce.

Peruvian ceviche mixto is a refreshing burst of flavor. Featuring fresh sea bass, squid, shrimp, and mussels, marinated in tangy lime juice, with sweet potato and Peruvian corn, it’s a seafood lover’s dream—zesty, vibrant, and irresistible!

Choros a la chalaca is a must-try for seafood lovers! Fresh, plump mussels topped with onions, tomatoes, Peruvian corn, cilantro, and lime. The perfect balance of citrusy acidity and savory flavors will make your taste buds dance! 8 mussels per order.

1 pollo entero, papa frita o arroz Blanco y ensalada mixta "no substitutes"

1 whole chicken + vegetable chaufa + 3 sides. Serves 3-4 people.

Experience the flavors of Sunday afternoons at Abuela's with our Arroz con Pollo con Huancaina. This traditional Peruvian dish features savory cilantro-infused rice and tender chicken, cooked together in a pot for a comforting meal. Served alongside is Papa a la Huancaina, boiled potatoes smothered in a rich, creamy yellow cheese sauce. Perfect for a hearty, nostalgic taste of Peru.

Tripe stew mixed with potatoes, peas, and carrots served with white rice

Traditional Peruvian beef Stew cooked in a cilantro sauce served with rice, white Peruvian beans, and salsa criolla

Tender shredded chicken in a rich, yellow creamy sauce. Not spicy, perfect for foodies who love indulgent, creamy dishes. A must-try!" served with white rice.

Seco norteño, a traditional Peruvian lamb stew, is a comforting and flavorful dish featuring tender lamb shank braised in a rich, aji panca sauce. This hearty stew, infused with cumin and cilantro, is perfect for those seeking a taste of authentic Peruvian cuisine​. Served with white rice, white Peruvian beans and salsa criolla (red onions and tomato salad)

Peruvian style lo mein, choose from veggie, chicken or beef. Sauteed with onions, peppers and tomatoes.

Juicy sirloin steak served with 2 sides of your choosing.

Grilled chicken breast with 2 sides

Tender beef sautéed with onions, tomatoes, and soy sauce over French fries served with white rice

Tender chicken sautéed with onions, tomatoes, and soy sauce over French fries served with white rice

Fettuccine pasta made with our homemade huancaina sauce. Choose your protein.

Peruvian-style beef fried rice

Peruvian-style chicken fried rice

Rice and beans mixed together served with steak and salsa criolla

Steak sautéed with onions and tomatoes, served with white rice, beans and salsa criolla

Breaded chicken breast with choice of 2 sides

1 whole rotisserie chicken

Half rotisserie chicken

1 pollo entero, papa frita o arroz Blanco y ensalada mixta "no substitutes"

Half rotisserie chicken with 2 sides

Peruvian-style seafood fried rice

Sauteed fish mixed with onions, tomatoes, soy sauce, and fries

Fried rice with chicken, beef, & shrimp

Grilled salmon with a choice of 2 sides

Broiled Fish & Seafood Stew

Fresh breaded sea bass fillet served with two options

Grilled salmon topped with shrimp in a creamy aji amarillo sauce served with white rice

Pan-fried fish fillet in a Peruvian cream sauce mixed with shrimp, mussels, and calamari

Seafood yellow rice

Peruvian lo mein-style seafood spaghetti

Battered fried fish pieces served with fried yucca and salsa criolla

Deep-fried seafood

Fish & Shrimp Peruvian fried rice

Breaded shrimp served with mashed plantains

Caldo de gallina is a rich and comforting Peruvian hen soup, known for its flavorful, slow-cooked broth that nourishes both body and soul. Made with tender hen, potatoes, egg noodles, and topped with a hard-boiled egg, it’s the ultimate comfort food.

Chupe de camarones is a rich, creamy Peruvian shrimp chowder filled with rice, corn, peas and carrots, and fresh shrimp, topped with queso fresco and a poached egg. A hearty seafood lover’s dream!

Parihuela is a seafood lover's paradise, packed with shrimp, mussels, squid, and fish in a rich, flavorful broth. My abuela would say with this soup.. "two go to sleep, three wake up"—it’s a delicious aphrodisiac!

Mashed plantains

Fried cassava

Peruvian onion and tomato salad with lime juice

Sweet plantains

White rice

Yellow rice

Mixed salad

French fries

Red beans

White beans